1small containercherry tomatoes, halved or quartered
1-2avocado, sliced
5ozarugula
parmesan cheese crisps
Dressing ingredients
1/3cup olive oil
1/4cup lemon juice
2tsphoney (recommend doing to taste)
1/4tspgarlic powder (recommend doing to taste)
1/4tsp salt (recommend doing to taste)
Garnish
parmesan cheese crisps
Instructions
Add the salad ingredients to a bowl. In a small bowl, combine the dressing ingredients and mix well. Add desired amount of dressing over the salad and toss.
Top with parmesan cheese crisps! If you’re not going to eat it all at once, we recommend only dressing the portion you’re going to eat and saving the cheese crisps on the side for when you’re ready to eat so it doesn’t get soggy.