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–+ servings

Curly Green Salad with Marinated Radishes

Servings 4

Ingredients

  • 1 shallot finely chopped
  • 3 radishes thinly sliced
  • 2 tbsp. of crème fraiche You can substitute with sour cream
  • 1 lemon juiced
  • 1 small head of curly green lettuce cleaned and chopped
  • salt and pepper
  • 2 tbsp. green onion, finely chopped green part only
  • shaved apple to taste

Instructions

  • In a bowl combine the chopped shallot, crème fraiche, and lemon juice, and mix to incorporate.
  • Chill and marinate for 30 minutes or longer.
  • Optional: add the cleaned chopped lettuce to the top of the radish mixture as a time saver. When ready to serve, toss the salad with salt and pepper.
  • Garnish the top of the salad with shaved apple and the chopped green onion.
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