Go Back

Ina Garten's Creamy Vinaigrette

Ingredients

  • 1/2 cup good olive oil
  • 1 tbsp red wine vinegar
  • 1/2 tsp Dijon mustard
  • 1/4 tbsp honey
  • 1 tsp kosher salt
  • 1/4 tsp freshly ground black pepper
  • 1 tbsp minced shallot
  • 5 cup mesclun mix (or salad of your choice)

Instructions

  • In a small bowl, whisk together the oil, vinegar, mustard, honey, salt, pepper and shallots until the vinaigrette is emulsified.
  • Toss the greens with enough dressing to moisten and serve immediately.
Copied Print