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Strawberry And Granola Yogurt Bark


  • 18 oz plain Greek yogurt
  • 2 tsp honey
  • 1 cup freeze-dried strawberries
  • 1 cup granola


  • Mix yogurt and honey and keep aside.
  • Line a flat pan with sides with parchment paper and spread yogurt-honey mixture evenly, about 1/2 an inch. Make sure it's not too thin to avoid it breaking easily.
  • Sprinkle strawberries and granola over yogurt.
  • Freeze for 3 hours until completely frozen.
  • Remove from pan and peel off the parchment then break into pieces and enjoy immediately as the yogurt begins to melt fast.
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