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–+ servings

Grilled Caesar Salad

Servings 2 people

Ingredients

  • 1 head of romaine lettuce cleaned and split in half lengthwise
  • Olive oil for drizzling before grilling
Dressing Ingredients
  • 2 tbsp extra-virgin olive oil
  • 2 tbsp mayonnaise
  • 2 tbsp parmesan cheese, grated
  • 1/2 lemon, juiced
  • 2 dashes of Worcestershire sauce
  • 1/8 tsp Dijon mustard
  • pinch of sea salt
  • fresh ground black pepper

Instructions

  • Heat the grill to high.
  • Take your cleaned split Romaine lettuce and quickly drizzle both sides with olive oil. Place on grill and sear for 1-2 minutes on each side.
  • Remove and set on serving plate.
  • In a small bowl, combine all the dressing ingredients.Taste and adjust for seasoning. Drizzle over the grilled Romaine.
  • Serve with your favorite grilled shrimp or try one of our recipes.
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