Maple Bourbon Whipped Cream - Women of Today

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Maple Bourbon Whipped Cream

Ingredients

1 cup heavy whipping cream
1 ½ tbsp maple syrup
1 tbsp bourbon (we used Longbranch)

Instructions

Just before serving, whip the heavy whipping cream until soft peaks form. Add the maple syrup and whip until cream becomes firm. If using bourbon, add the 1 tablespoon of bourbon and whip until incorporated and cream is firm. Serve immediately.

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