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Buffalo Cottage Cheese Celery Bites

Ingredients

  • 1 bunch of celery, washed and cut into pieces
  • 1 cup (250 g) cottage cheese  
  • ½ cup plain Greek yogurt or Sour Cream
  • ¼ cup buffalo sauce 
  • ¼ tsp garlic powder  
  • ¼ tsp onion powder
  • ⅛ tsp black pepper
Toppings
  • Crumbled Blue Cheese (Optional)
  • Cayenne Pepper or Paprika (Optional)

Instructions

  • In a medium bowl, combine the cottage cheese, Greek yogurt or sour cream, buffalo sauce, garlic powder, onion powder, and pepper. Stir to combine. 
  • Taste the mixture and adjust ingredients as needed.  
  • Arrange the cut celery pieces on a serving plate and spoon the buffalo cottage cheese mixture into the celery pieces. Top with a little cayenne pepper or paprika for color, and finish with a few pieces of crumbled blue cheese on top. 
  • Any extra buffalo mixture can be placed in a serving cup and surrounded with unfilled celery pieces for easy dipping.
  • Serve immediately. 
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