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Maple Bourbon Whipped Cream

Ingredients

  • 1 cup whipped cream
  • 1 1/2 tbsp maple syrup
  • 1 tbsp bourbon (optional)
Powered sugar for dusting (optional)

    Instructions

    • Just before serving, whip the heavy whipping cream until soft peaks form. Add the maple syrup and whip until cream becomes firm. If using bourbon, add the 1 tablespoon of bourbon and whip until incorporated and cream is firm. Serve immediately.  
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