Summer Spiced Fruit Salad
Prep Time 10 minutes minutes
Servings 6
Author Spice Girl Kitchen
- 1 guava, chopped into bite-size cubes (peel on)
- 1 red apple, chopped into bite-size cubes (peel on)
- 1 pear, chopped into bite-size cubes (peel on)
- 1 peach, chopped into bite-size cubes (peel on)
- 1 cup green grapes
- 1 banana
- 1/4 tsp ground red pepper (cayenne)
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- juice of one lime
In a large serving bowl, place the guava, apple, pear, peach and grapes.
Cut the banana into ¼-inch slices and place in the bowl.
Add the red pepper, salt, black pepper and lime juice. Mix well. Enjoy now or refrigerate for later!
Other fruits that you may substitute:
Plum, Asian pear, strawberries, apricots, blackberries, blueberries, kiwi
Recipe courtesy of Shubhra Ramineni from her Indian cookbook,
“Entice with Spice – Easy and Quick Indian Recipes for Beginners”
www.spicegirlkitchen.com
Copyright © 2022 Shubhra Ramineni. All rights reserved.