Pumpkin Spice Overnight Oats

Servings 1
Calories 213kcal


  • 2/3 cup pumpkin puree
  • 2/3 cup almond milk
  • 3/4 cup oats
  • 2 tbsp chopped pecans
  • 1 1/2 tbsp organic honey
  • 1 tsp pumpkin pie spice


  • In a bowl combine all of the ingredients and stir until well combined.
  • Divide the mixture between two jars or cups that are each at least 250ml in size. 
  • Cover and place in the fridge for minimum of 4 hours but ideally overnight. These oats can be stored in the fridge for up to 4 days. 
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