4 better for you bread swaps that we're obsessed with!
Bread doesn’t have to come from a loaf. Whether you’re cutting back on carbs, looking for something a little lighter, or just want to shake up your weeknight routine, these four bread swaps prove you don’t have to give up the foods you love to eat a little better. We rounded up our favorite alternatives, from the viral pickle cheese bread everyone’s talking about to a two ingredient yogurt flatbread that comes together in minutes.
Keep scrolling to find your favorite!
High-Protein Gluten Free Egg Wraps: Made with just eggs, water, and a pinch of salt, yet they deliver the kind of flexibility and satisfaction that most low-carb alternatives simply can’t. Naturally gluten free, grain free, and packed with clean protein, they fold, roll, and hold up to whatever fillings you love most. GET THE RECIPE HERE
Viral Pickle Cheese Bread: This recipe has been making the rounds online, and it’s easy to see why. Think soft, golden bread with melted cheese, a splash of pickle juice baked right in, and thin slices of dill for crunch. It’s tangy, savory, and shockingly good! GET THE RECIPE HERE
4 Ingredient Yogurt Flatbread: This homemade yogurt flatbread is light, fluffy, and ready in minutes. With only four simple ingredients and no yeast required, you’ll have golden, pillowy flatbreads cooked right in a skillet making them crispy on the outside and tender inside. GET THE RECIPE HERE
Viral Avocado “Bread”: Made with ripe avocados and your choice of shredded cheese, these avocado rounds are a nutritious and incredibly tasty substitution for traditional bread. GET THE RECIPE HERE
Enjoy!
Making one of these recipes? Be sure and share it with us on the WOT Instagram or on Facebook!
All photos by Lorianne DeVita
