Need some dinner inspiration? We got you!
Today, we’re sharing three of our favorite comforting seafood recipes. From a sweet and savory baked salmon to a hearty paella, we guarantee you will love these recipes as much as we do.
Halibut Meunière: We love a good fish recipe and this one doesn’t disappoint! There is a reason that cooking fish à la meunière is such a popular method … It’s quick, easy, and perfect for a light fish like a halibut. GET THE RECIPE HERE
Baked Maple Dijon Salmon: This recipe not only comes together quickly, and has the perfect combination of sweet and savory flavors with just a touch of heat. GET THE RECIPE HERE
Paella: The No Waste Dish + An Easy Recipe: Paella (pronounced “Pah – EH – yah”) is widely recognized as the national dish of Spain, except in Spain where it is seen as Valencian. When you get down to it, paella is not a lot more than rice and whatever leftovers you have in your fridge. GET THE RECIPE HERE
Enjoy!
Making one of these recipes? Be sure and share it with us on the WOT Instagram or on Facebook!
