Recipes / Breakfast

Tiffani Thiessen’s Chia Seed Pudding

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We love hunting out easy, healthy recipes and sharing them back with you all … After all, that’s what Women of Today is all about. Today’s great breakfast (or snack) recipe comes from mom + actress Tiffani Thiessen’s latest cookbook, Pull Up A Chair. Our eyes immediately went to her chia seed pudding — It’s a sweet, healthy option for adults and kids alike. It’s also really easy to make and stores in the fridge for a few days.

Chia seeds are great because they are packed with fiber and protein. Plus, after you spend only a short time whipping up the simple ingredients, you just have to leave the mixture overnight in the refrigerator … The finished product will be waiting for you when you wake up as the perfect quick breakfast!

Chia Seed Pudding

Servings 2 people


  • 1 cup unsweetened full-fat coconut milk
  • 1 cup plain whole-milk Greek yogurt
  • 2 tbsp maple syrup
  • 1 tbsp vanilla bean paste
  • 1/4 cup chia seeds
  • *Tiffani likes to sprinkle hers with toasted coconut and dried mango


  • In a medium bowl, whisk together the coconut milk, yogurt, maple syrup, and vanilla bean paste. 
  • Whisk in the chia seeds until combined. Cover and refrigerate overnight.  
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Enjoy! Beijos xx
Women of Today