Ready to elevate your sandwich game? We've got you!
Looking for a fresh twist on your everyday sandwich? Meet our No Mayo Chopped Chicken Sandwich! This trendy creation has been popping up everywhere, and we couldn’t resist giving it a try.
WOT sets this version apart? No mayo! Instead, we use creamy avocado as the perfect binder, adding a rich, satisfying texture. Every bite is packed with the ideal balance of chicken, avocado, and crispy bacon.
No Mayo Chopped Chicken Sandwich
Servings 2
Ingredients
- 1 grilled boneless skinless chicken breast (rotisserie chicken works, too)
- 1 ripe avocado
- 2 cooked strips of bacon
- Kosher salt
- Pepper
- 4 slices of your favorite bread
Garnish
- Sliced jalapeno (optional)
- Cooked Peppers and Onions (optional)
Instructions
- Place the grilled chicken breast on a cutting board.
- Using a chef’s knife, roughly chop the chicken breast into small bite-sized pieces.
- Add the pitted avocado and two slices of bacon to the chopped chicken.
- Using the knife, chop and press the avocado into the chicken and bacon.
- Fold the mixture together until combined—season with salt and pepper.
- Divide the mixture in half to make two sandwiches.
- Top with sliced jalapenos or cooked peppers and onions.
- Serve immediately.
Looking for another delicious sandwich recipe to try? Check out some more BFY Sandwich Recipes We Love!
Enjoy!
Making this recipe? Be sure and share it with us on the WOT Instagram or on Facebook!
All photos by Lorianne DeVita
