Need some Easter dessert inspiration? We've got you!
If you are looking for an Easter-worthy dessert to elevate your holiday gathering, we’ve got just the treats for you! Indulge in the deliciousness of a Gluten-Free Chocolate Cake topped with maple bourbon whipped cream, or savor the light and refreshing taste of a Lemon Rosemary Olive Oil Cake. Keep scrolling to check each of them out!
Gluten Free Chocolate Cake with Maple Bourbon Whipped Cream: Not only is this a better-for-you sweet treat, but it is also incredibly easy to make. The maple bourbon whipped cream perfectly complements the subtly sweet chocolate cake! Making it a great combination of flavors that aren’t too sweet. Of course, the bourbon is optional, but we love the depth it adds to the flavor. GET THE RECIPE HERE
Lemon Rosemary Olive Oil Cake: When it comes to a light, refreshing and tasty dessert, this one ‘takes the cake’ so-to-speak. This cake has subtle sweetness combined with the savory flavors of olive oil and rosemary that come together to create one seriously light and delicious dessert! Plus, it can be made gluten-free. GET THE RECIPE HERE
Looking for more Easter recipes? Check out our Better For You Easter Menu!
Enjoy!
Making one of these recipes? Be sure and share them with us on the WOT Instagram or on Facebook!
All photos by Lorianne DeVita
