Summer cocktails are light and refreshing, with bright seasonal flavors that evoke that summertime feeling!
Rob Floyd is an amazing mixologist and always has a great cocktail to share with our Women of Today community. Rob is sharing two of his cocktails, the Firecracker and 1776 (non-alcoholic), prepared with fresh berries and citrus juices for our summertime sipping. So next time you’re looking for a delicious and refreshing drink, give one of these recipes a try!
The Firecracker
Servings 1 Cocktail
Ingredients
- 1 muddled jalapeno
- 5 fresh raspberries, 3 muddled (save 2 for garnish)
- 1 1/2 oz. vodka
- 3/4 oz. fresh lemon juice
- 3/4 oz. simple syrup
- 1/2 oz. St. Germaine
Instructions
- shake in a tin with ice
- strain into martini glass that is half rimmed in sugar
- garnish with raspberries
*The spice and the hint of sweetness makes this cocktail lots of fun. Rimming only half the glass lets you decide which sip you have with sugar or without.
1776 (non-alcoholic)
Servings 1 Cocktail
Ingredients
- 2-3 slices of ginger, 3 strawberries, & 3 blueberries – all muddled together
- 1 oz. fresh lime juice
- 3/4 oz. honey or agave syrup
- non-alcoholic ginger beer
- sugar rim optional
- garnish with fresh blueberries
Instructions
- shake with ice
- strain over fresh ice
- top with non-alcoholic ginger beer
We love that Rob has created a non-alcoholic cocktail that is so fresh and summery.
Enjoy responsibly!
Making this recipe? Be sure and share it with us on the WOT Instagram or on Facebook!
