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Bell Pepper Pizzas

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You don't need the crust to have pizza!

One lunch we love to make is these Bell Pepper Pizzas! They eliminate any pizza crust and keep things a little healthier!

Bell Pepper Pizzas


  • 3 large bell peppers, one of each color for presentation; green, yellow, red, or orange
  • 1/2 cup pizza or spaghetti sauce, oregano or basil spice adds great flavor
  • 1 cup grated mozzarella cheese
  • 1/2 cup finely chopped pepperoni
  • 1/4 cup fresh basil, chopped
  • 1 tbsp. red pepper flakes


  • Preheat oven to 375 degrees.
  • Cut the peppers in half, cleaning out the seeds and ribs.
  • Position on a baking sheet with the cut side of the pepper facing up.
  • Brush the sauce inside each pepper half, coating well.
  • Sprinkle half the pepperoni inside each pepper, sprinkle with half the red pepper flakes, and half the basil.
  • Add the mozzarella cheese to each pepper and top with the balance of the pepperoni, red pepper flakes, and basil.
  • Bake for 20 - 25 minutes in the oven, until golden brown.
  • Add additional red pepper flakes or basil to taste.
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by Camila Alves McConaughey