This is for all our Brussels sprouts lovers!
Today, we’re sharing two hearty + seasonal salads perfect for these cold winter months! And both feature the combination of Brussels sprouts and pomegranate in very different ways! These two ingredients create a delightful blend of textures and flavors, complementing each other beautifully.
Roasted Brussels Sprouts + Red Kale Salad with Balsamic Dressing: This recipe combines seasonal ingredients like Brussels sprouts, red kale, and pomegranate seeds, tossed in balsamic dressing and elevated with toasted pistachios and parmesan cheese. GET THE RECIPE HERE
Warm Brussels Sprouts Salad: The combination of thinly sliced Brussels sprouts, crunchy pine nuts, sweet pomegranate arils, and a zesty lemon-Dijon dressing creates the perfect hearty and healthy salad. Serve it up for your holiday meals, or like we said, really any time during the fall or winter months. GET THE RECIPE HERE
Enjoy!
Making one of these recipes? Be sure and share it with us on the WOT Instagram or on Facebook!
