This one is for our carrots lovers!
Carrots are one of those veggies that work in just about any dish and any season. Whether fresh from the garden or picked up at the store, their natural sweetness and crunch make them a favorite for all kinds of recipes.
We’re sharing five simple and delicious seasonal carrot recipes perfect for adding color and flavor to your fall meals.
Roasted Carrot Soup with Crispy Sage: This recipe is perfect for this time of year! It’s an excellent starter for almost any meal and can also make a perfect entrée soup when paired with some nice crusty French bread. GET THE RECIPE HERE
Savory Roasted Carrots: This recipe is super easy to make and taste delicious hot or even at room temperature… Making them a perfect side dish that you will want to make all year long. With a tangy flavor from the addition of paprika and chili powder, we love to serve these alongside anything grilled. GET THE RECIPE HERE
Roasted Butternut Squash and Carrot Soup: Camila loves making this hearty Roasted Butternut Squash + Carrot Soup when she’s in the mood for something warm, nutritious, filling + vegetarian! GET THE RECIPE HERE
Roasted Carrots with Honey Garlic Butter Glaze: This is one of those recipes that is so easy, but ridiculously delicious! Plus, it’s made with just a handful of ingredients you probably already have in your kitchen. GET THE RECIPE HERE
Honey Ginger Glazed Chicken and Carrots: This is one of those recipes that is great as an easy weekday meal, or can impress guests at a dinner party. The flavor combinations in this Honey Ginger Glazed Chicken and Carrots bring together savory and sweet. GET THE RECIPE HERE
Enjoy!
Making one of these recipes? Be sure and share it with us on the WOT Instagram or Facebook!
