Healthy eating doesn’t mean sacrificing flavor!
We’ve talked about swapping bananas into recipes as a natural way to cut down on refined sugar, and it’s an easy trick that works in so many treats. Bananas add just the right amount of sweetness while also bringing in some extra nutrients.
Keep scrolling to check out some of our go-to recipes that use bananas to keep things naturally sweet and satisfying.
Banana Chia Breakfast Cookies: Unlike typical cookies, these breakfast treats are naturally sweetened with ripe bananas and a hint of maple syrup, providing a better for you alternative to other sweet breakfast options. GET THE RECIPE HERE
BFY Banana Brownies: A delicious balance of indulgence and wholesome goodness. Packed with simple, real ingredients like overripe bananas, nut butter, and pure maple syrup, they’re naturally sweetened and irresistibly fudgy. GET THE RECIPE HERE
Easy Oatmeal Banana Breakfast Cookie: With only three simple ingredients and hardly any prep time, these healthy cookies will provide you with the easiest snack for busy days! GET THE RECIPE HERE
Banana Bread Freezer Cookies By Dada Eats: These better-for-you cookies are vegan and gluten-free and don’t have any added sugar! GET THE RECIPE HERE
Banana Chocolate Chip Oat Bars: This recipe strikes the perfect balance between wholesome and delicious. Packed with natural sweetness from ripe bananas, the creamy richness of your favorite nut butter, and just the right amount of chocolatey goodness, they are a crowd-pleaser! GET THE RECIPE HERE
Banana Chocolate Chunk Muffins: The perfect balance between naturally sweet bananas and indulgent chocolate, making them a go-to for breakfast, snack time, or even dessert. Not only are they soft, moist, and easy to make, but they’re also a great way to use up those overripe bananas sitting on your counter. GET THE RECIPE HERE
Enjoy!
Making one of these recipes? Be sure and share it with us on the WOT Instagram or on Facebook!
