From fresh and crunchy to savory and satisfying, these 5 salads are sure to be a hit!
Spring is in full swing, and we are swapping our go-to soups for fresh and delicious salads! Today we are sharing with you our 5 go-to spring salads.
Beet Salad with Oranges + Arugula: This salad also looks beautiful because of the rich colors, so it has a great presentation-factor! It’s an excellent salad to make all year long! GET THE RECIPE HERE
Spring Mix Apple Bleu Cheese Salad: This dish is beautiful as a side salad served with any meal, but if you want to make this a main course, simply add a protein like grilled chicken or a piece of fish. GET THE RECIPE HERE
Fresh Mozzarella with Baby Spinach and Balsamic Reduction: The combination of the homemade balsamic reduction along with the tartness of the craisins creates a great flavor profile. Add this salad to your next meal and serve as a first course, or with a protein. GET THE RECIPE HERE
Easy Mediterranean Salad: This salad has quickly become one of our go-to side salads, not only because it comes together quickly in just minutes, but also because of how delicious it is. GET THE RECIPE HERE
German Cucumber Salad: This German cucumber salad, also known as Gurkensalat, is a refreshing and easy-to-make dish that will have you feeling like you’re in a cozy cafe in Germany. GET THE RECIPE HERE