Embrace the flavors of fall with these seasonal recipes!
As we transition into fall, we are focusing on wholesome recipes that feature seasonal ingredients like cauliflower, broccoli, and squash! Keep scrolling to see 6 of our favorite seasonal recipes this season.
Roasted Cauliflower with Pine Nuts + Raisins: If you’re looking for a holiday side dish that will wow guests, look no further! This Roasted Cauliflower with Pine Nuts + Raisins dish is eastern-Mediterranean inspired that is rich with flavor, so tasty, and easy to make. GET THE RECIPE HERE
Roasted Cauliflower Soup: This is an easy, flavorful, and hearty soup that is also low-calorie. Roasting the cauliflower adds a nice depth of flavor, and because there is such a nice creaminess when blended, your family and friends will think this a rich soup, but without the added calories. GET THE RECIPE HERE
Classic Roasted Brussels Sprouts: We love this classic recipe because it is so easy to make and tastes good every single time. These Brussels sprouts taste almost just as good re-heated the next day. GET THE RECIPE HERE
Delish.com’s Parmesan Brussels Sprouts Salad: Tossed with a combo of toasted almonds, shaved Parmesan, and pomegranate seeds, it’s the best side for any get-together, most especially your fancy holiday dinner. GET THE RECIPE HERE
Easy Maple Baked Acorn Squash with Pecan Dust: This is a super easy recipe that comes together quickly and is a no-fail. You can also make this a day ahead and it can also be reheated in the oven or microwave. GET THE RECIPE
Kale, Butternut Squash + Pomegranate Salad with Lemon Tahini Dressing: This salad is a wonderful blend of healthy goodness (our squash was roasted to perfection!) with that added touch of just enough sweetness. GET THE RECIPE HERE
Enjoy!
Making one of these recipes? Be sure and share it with us on the WOT Instagram or on Facebook!
